Two for the Road | EW.com

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Two for the Road For 30 years, this married couple has written about ma-and-pa eateries dotting America's back roads. Here, they dish up the full story. Two for the RoadNonfiction For 30 years, this married couple has written about ma-and-pa eateries dotting America's back roads. Here, they dish up the full story. 2006-05-19Houghton Mifflin
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Two for the Road

Genre: Nonfiction; Author: Jane Stern, Michael Stern; Publisher: Houghton Mifflin

For 30 years, this married couple has written about ma-and-pa eateries dotting America’s back roads. Here, they dish up the full story.

Kitchen Hero
Hap Townes, proprietor of a now-defunct Nashville cafeteria, shares his recipe for Shockingly Sweet Stewed Tomatoes. ”Needless to say,” the Sterns write, ”it is a terrible faux pas even to think of using fresh tomatoes.”

The Skinny
An effervescent memoir that leaves you craving barbecue, Coca-Cola cake, and (maybe) chitlins.

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