Stephan Lee
December 03, 2011 AT 03:20 PM EST

Who knew such hilarity could be found in confectionery calamities? Blogger Jen Yates has an eye for botched cakes — her first book, Cake Wrecks: When Professional Cakes Go Hilariously Wrong shot to the New York Times best-seller list, and her new holiday-themed edition, Wreck the Halls, is sure to be a stocking-stuffer for adventurous bakers everywhere. It’s amazing that anyone would buy, let alone eat, these gross, scary, or just plain wrong dessert disasters, but they’re certainly good for a laugh. Sample a few slices below!

THERE’S A MESSAGE HERE …

“And that’s how Frosty died, kids. … Cake?”

NEXT PAGE: No one’s dreaming of a yellow Christmas …

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